Lunch with Leadership is a new series of five interviews featuring some of the leading store brand supplier executives in the U.S.

The series will focus on how these corporate leaders view their organization now and where they believe it fits in the future of American retailing and the store brand supplier community. The five interviews will be premiered online by PLMA one at a time on successive Thursdays, from April 4 to May 2.

Each session begins at 12:30pm ET. Registration is not required.

Featuring:

  • Harry Overly, President & CEO, Flagstone Foods
  • Ann O’Hara, President, Huhtamaki North America
  • Lou DeMent, Owner and CEO, Giovanni Food Co., Inc.
  • Camilo Romero, CEO, Luker Chocolate
  • Joe Mollica II, CEO, LNK International, Inc.